Exquisitely refined, yet without frills. Modernly interpreted, but still quite down-to-earth. A touch of the wide world, yet unmistakably from here. That’s our restaurant at Aparthotel Saladina.
Whether for breakfast, a snack in between, or an extensive dinner – the ambiance, our service, and the varied menu delight all the senses.
Our small restaurant has about 35 seats and is furnished in an alpine, traditional style. Equipped with plenty of wood and natural textiles, our restaurant offers a relaxed atmosphere. High-quality carpets and tasteful, simple decorations are inspired by the seasons.
An in-house, certified sommelier for wine and sparkling wines is available. We regularly host exciting wine events, often in collaboration with winemakers.
In our restaurant, we place great importance on personal, charming, and professional service, without appearing arrogant.
